Description: Food Engineering: From Concept to Consumer (Calling All Innovators: Career for You) by Burgan, Michael Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less
Price: 4.84 USD
Location: Aurora, Illinois
End Time: 2024-11-29T21:17:07.000Z
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Binding: Paperback
Weight: 0 lbs
Product Group: Book
IsTextBook: No
Book Title: Food Engineering: from Concept to Consumer (Calling All Innovators: A Career for You)
Number of Pages: 64 Pages
Language: English
Publisher: Scholastic Library Publishing
Topic: Cooking & Food, Careers, Technology / How Things Work-Are Made
Publication Year: 2015
Item Height: 0.1 in
Genre: Juvenile Nonfiction
Item Weight: 5 oz
Item Length: 9 in
Author: Michael Burgan
Book Series: Calling All Innovators: a Career for You Ser.
Item Width: 6.4 in
Format: Trade Paperback